Raisin : Natural Wine & Food on Instagram: "Volatile acidity: Nitrogen – Episode 2 Why do some wines develop volatile acidity? Hot climates, low-acid grape musts, and especially nitrogen deficiencies encourage bacteria that disrupt fermentation and alter the wine. In this Episode 2, Les Maisons Rouges (@maisons_rouges) explain how a living, biodynamic soil can provide the vine with nitrogen and help maintain balanced fermentations, producing a more stable and precise natural wine. 👉 The