Cooking up a Storm with Logan Square's Bar Parisette
CHICAGO (WLS) -- Bar Parisette shared their recipe for poached Scottish Salmon with verjus cream on Cooking up a Storm. The restaurant is located at 2829 W Armitage Ave in the Logan Square ...
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Making a pipe dream come true
A vision that seemed a pipe dream when Obana Five owner Min Dai formulated the idea over four years ago is taking shape on the Port Neches riverfront. On Thursday, Dai stood among clusters of ...