These orzo recipes make a healthy, flavorful dinner easier than ever. Each of these dinners requires 30 minutes or less of ...

Butternut Squash Fettuccine, or pumpkin pasta, is a vegetarian dish featuring butternut squash, rosemary, and Parmesan cheese ...

Three beans, three cans: You'll need one each of pinto, kidney, and black beans, plus canned fire-roasted corn and tomatoes ...

Spring minestrone with kale and pasta is both buoying and satisfying.

Short on time? These three simple vegetarian dinners use fresh Australian seasonal produce and just five ingredients each – perfect for quick midweek meals.

It’s hearty and fast and softens the broccoli rabe’s sharp edges with a swirl of butter and collapsing tomatoes. By Melissa Clark Good morning! Today we have for you: My pasta with garlicky anchovies ...

Discover high protein vegan breakfast recipes with easy, savory ideas using lentils, chickpeas, and beans. Perfect for quick ...

Check out Drummond’s top five pantry staple recipes and give them all a try — you’ll have a hard time choosing a favorite.

Garfield Indeed — what’s there not to love about lasagna? It’s a favorite winter comfort dish. No matter how you make it, it’s a popular crowd-pleaser. Made with alternating layers of pasta, cheese, ...

High-Protein Vegetarian Summer Salads provide a refreshing way to fuel your body with essential nutrients while keeping you cool during the hottest months of the year. These dishes prove that you can ...

This classic Italian vegetarian dish comes together in just 30 minutes (in one pot, to boot) with pantry staples like canned chickpeas, ditalini pasta, tomato paste, and vegetable broth. Chef Eric ...