Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in 1886 by pastry chef Eugenio Gollini ... to a closely ...
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Semi Homemade Chocolate Coconut CakeThis rich-tasting semi-homemade mix is made with pecans, and coconut and is deliciously scrumptious in every bite. Germa ...
The article presents a recipe for a flourless Italian chocolate torta known as Torta Barozzi, created in 1886 by pastry chef Eugenio Gollini. It includes instructions to combine ground peanuts and ...
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in 1886 by pastry chef Eugenio Gollini and named for ...
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