There’s something truly magical about the combination of tangy lemon and sweet blueberries. It's the kind of pairing t ...

You will need a large bundt tin, approx. 25–28cm/10–11in. The image pictured has added blueberries and lemon zest. See the recipe tips ... For lemon and blueberry bundt cake, add the grated ...

I have played fast and loose with this recipe ... blueberry compôte. Preheat the oven to 180C/160C Fan/Gas 4. Grease the sides and line the base of a 20cm/8in springform cake tin with baking ...