This announcement comes in the midst of a growing controversy over allegations of animal fat contamination in the famous Tirupati laddoos, prompting calls for an investigation.

Tirupati laddus are embroiled in controversy after allegations of animal fats in their ghee emerged from the TDP government, supported by a lab report. Ayodhya temple’s chief priest demanded strict action and an investigation into the allegations.

Acharya Satyendra Das expressed anger over the incident stating, “If animal fat was mixed in the 'prasad', it is unforgivable. Strict action should be taken against those involved in it”

In January, during the consecration ceremony of the Ram Temple in Ayodhya, 300 kilograms of 'prasad' from the Tirupati temple was distributed to devotees, confirmed Acharya Satyendra Das, the chief priest of the temple.

According to the sources, laddus weighing around three tonnes had been sent to Ayodhya by the Tirumala Tirupati Devasthanam (TTD), which managed the affairs of Sri Venkateswara Swami Temple popularly known as Tirupati Temple.

Chief priest of Ram Temple in Ayodhya Acharya Satyendra Das confirmed that 300 kilograms of 'prasad' from the Tirupati temple was distributed to devotees during the consecration ceremony of the grand temple in January.

Expressing anguish over reports of alleged presence of animal fat in ghee used to make Tirumala laddus, Ayodhya's Ram Temple chief priest Ach.

A staggering 300 kilograms of prasad laddoos from the Tirupati temple were distributed to devotees in January, during the consecration ceremony of the Ram Temple in Ayodhya, as confirmed by Acharya Satyendra Das,