Whether you're eating them raw for a crunchy snack with a veggie dip or adding them to a recipe like these chicken and snap pea skewers, there's nothing quite like fresh peas straight from the garden.

Spring peas can spring up inside in any season.

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...