The Tavern Tots – a glorious combination of tater tots, BBQ sauce, beer cheese, bacon, jalapeños, and sour cream – are what ...

Barsotti's, formerly known as Carbone's, was among the 28 North Texas restaurants to earn recognition from Michelin. Barsotti ...

This is a curated list of D.C. area’s most notable and permanent restaurant and bar closures, with new updates published ...

The Bell is a new tavern in New Orleans from the Charleston-based restaurateur Brooks Reitz, with British pub vibes and a big ...

Looking for a reason to spend more time outside enjoying the weather? These ten concepts for outdoor bars are sure to inspire ...

is a bar-restaurant that's a haven for Chicago Bears fans, first responders, veterans, bikers and local nonprofits. It's operated by the nonprofit Military Fire Police Support Association.

A sparkly bar, with a chic blue backdrop, features shelves filled with bottles of the top-quality Champagne available to enjoy on a drink-paired menu, while a row of high stools enables customers ...

Today, he opened his newest concept restaurant in New Orleans: 34 Restaurant and Bar. It's his first-ever tribute to Portugal, and he calls it a “love letter” to his family’s roots.

Even though the restaurant opened back in May 2024, a large crowd waited patiently on a recent Saturday afternoon, including a few people near the front sitting on the stools, eager to taste ...

On October 23, Emeril Lagasse will debut 34 Restaurant & Bar, his first opening in New Orleans in over eight years and the celebrity chef's first Portuguese concept. For the city of New Orleans ...

Chef Emeril Lagasse has opened “34 Restaurant & Bar” in New Orleans, which marks his first restaurant dedicated to the cuisine of his Portuguese heritage. “34 is inspired by his late mother, Hilda, ...

The song becomes one of only six ever to lead for at least that long. By Gary Trust Shaboozey’s “A Bar Song (Tipsy)” rounds up a 15th round at No. 1 on the Billboard Hot 100. The song ...