In a medium bowl, whisk the buttermilk and eggs ... about 1 minute more. Transfer the pancakes to a baking sheet and keep warm in the oven while you repeat with the remaining batter.

Krusteaz requires only that you add a little water (yep, we might replace that with buttermilk) to get pillowy pancakes that taste ... Go All In With Diner-Style Aesthetic Now that we've achieved ...