Heat stress in swine production represents a critical challenge, impacting animal health, welfare and overall farm profitability on a global scale. Effective management strategies are essential to ...
A new publication from the Iowa Pork Industry Center at Iowa State University helps producers evaluate water quality and manage water line systems in swine barns. “Water Line System Management for ...
Kansas State University swine nutritionist Jason Woodworth says 70% of the costs in swine production relate to feed – a figure that can be reduced by substituting conventional crude protein sources ...
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