This pound cake recipe by Molly Yeh combines toasty matcha and a sweet almond glaze for a delicious, moist loaf. Matcha turns the loaf a vibrant jade color and layers earthy, grassy complexity onto ...

Matcha tea cake brings together mindful baking and everyday wellness in a form that feels familiar yet purposeful. Matcha is made from whole green tea leaves that are shade-grown, harvested, and stone ...

Although autumn is my favorite season by a long shot, I’ll readily concede that summer has a lot going for it. The warmer months usher in a unique joy and vibrancy as the city comes alive with park ...

Matcha tea has been around for hundreds of years, but its vibrant pigment and elevated flavor has made itself a standout ingredient in the modern dessert world. In this matcha cake recipe, the star ...

New Year’s Eve baking often shifts toward recipes that feel celebratory yet balanced, and matcha chocolate cake fits naturally into this moment. Matcha, a finely ground green tea powder from Japan, ...

Don’t let the peas fool you — this green matcha cake with peas and pistachio is a total flavour bomb. Bright, earthy and topped with a zesty lime glaze, it's the green cake recipe you didn’t know you ...

These delicate cookies are made with oil, so they’re moist and tender. Matcha gives them a light, toasty flavor and turns them a pretty green. Slideshow: More Cookie Recipes In a medium bowl, whisk ...