Other than hot sauce, my favorite way to zhuzh up a dish is with a pinch of flaky Maldon sea salt. I love crushing the pyramid-shaped granules between my fingertips and imparting little bursts of ...

Maldon Salt has unveiled its two latest innovations, blending its classic Maldon sea salt flakes with garlic and chilli. Garlic Sea Salt combines hand harvested Maldon sea salt flakes with wild and ...

Maldon Salt has launched a new ‘Merchant’ Range, selecting “the finest salts from around the world” to bring new flavours to the table. The new salts were selected by Maldon’s salt merchants who have ...

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...