In an effort to quickly identify and rapidly remove potentially contaminated food from the market, the Food and Drug Administration will require more recordkeeping by companies that make, process, ...
Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...
According to the World Health Organization (WHO), unsafe food causes 600 million cases of foodborne diseases and 420,000 deaths each year. The US FDA aims to reduce those numbers with additional food ...
Both of us have dedicated our careers to advancing food safety and protecting the public. Collectively, we’ve done so at the height of federal service, in consumer advocacy, and within the private ...
SALT LAKE CITY--(BUSINESS WIRE)--As the food industry moves rapidly toward enhanced food traceability, which includes meeting the requirements the FSMA 204 final rule, some of the largest retailers ...
There are many issues that divide us as a nation. Food safety shouldn’t be one of them. When the Food Safety Modernization Act was passed by Congress in 2010, it enjoyed bipartisan support. Still, ...
Others are talking about FSMA 204 food traceability, but ReposiTrak is doing it through the automated, proven and inexpensive ReposiTrak Traceability Network SALT LAKE CITY--(BUSINESS WIRE)-- ...
ReposiTrak makes 27th new member announcement since September, this time welcoming 20 new produce and seafood companies to the world’s largest traceability network SALT LAKE CITY--(BUSINESS WIRE)-- ...
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