If you are planning a trip to Italy from the U.S., it would be reassuring to get some tips and advice from someone with a little inside knowledge. Enter Giada De Laurentiis, who has experience living ...

Arguably one of the main pulls for visiting Italy is its legendary cuisine. Let’s be honest: To many of us, that means pizza and pasta, whether or not the region we happen to be visiting specializes ...

From regional pastries and fresh pasta to good pizza and wine, the food in Italy’s Autogrills is a whole other ball game. There are cornetti — plain or filled with cream, Nutella, jam, or pistachio ...

Some dishes have been adopted (and adapted) to become American staples, while other Italian dishes are harder to find locally or best eaten in situ on an Italian holiday. Here are 13 Italian dishes ...

I was lucky enough to spend a few weeks in Italy last month. In addition to the art, scenery and beautiful weather, my core beliefs about food and nutrition were reinforced. I am an intuitive eater. I ...

Welcome to The Upgrade, By The Way’s series on travel hacks and hot takes. See how to submit here. I grew up in Rome as the daughter of a restaurateur, so there’s no doubt that I love Italian food: ...