In a medium bowl, whisk the buttermilk and eggs ... about 1 minute more. Transfer the pancakes to a baking sheet and keep warm in the oven while you repeat with the remaining batter.

With these differences, how, then, can one substitute sour cream for buttermilk in pancakes ... There's no fixed amount or ...

The recipe also calls for buttermilk (which ... mix with buttermilk using a 1:1 ratio. While the denser consistency may make you think it would lead to denser pancakes, the opposite is true.

For each mix, we followed the recipe ... buttermilk added a nice tang while keeping the texture light and fluffy. Best of all? All you need to do is add water. Let's face it, when making pancakes ...

You can swap milk for soured buttermilk ... pancakes every time. You may need to alter it slightly depending on the ingredients used. Image caption, Pancake recipes do vary. This basic ratio ...