Potato pancakes have always held a special place in my heart, reminding me of cozy mornings at home with the smell of frying ...

Crispy potato pancakes make the perfect side dish or breakfast! Serve this golden brown potato pancakes recipe with sour cream or your favorite dipping sauce for a delicious bite that the whole ...

In California, if my mother made mashed potatoes to serve with dinner, she often would boil a couple more than she needed, mash them plain, without adding butter and cream, then set them aside for ...

Leftover mashed potato might sound unappetising, but add a few store-cupboard staples and you’ve got the makings of a versatile potato pancake the whole family will enjoy. It’s worth throwing ...

As you peel potatoes immediately immerse in very cold water. Grate the onions and potatoes together and immediately put into a very fine mesh strainer (or clean tea towel) and squeeze out the ...

Hanukkah may be the festival of lights, but we really know what the holiday is about: fried food. In celebration of that fated oil that lit the menorah for eight nights rather than the one it was ...

Bring a large pot of water to a boil over high heat. Peel, wash, and chop the sweet potato and winter squash into cubes of roughly equal size. These short videos show preparation tips for acorn squash ...

Jeon, or Korean pancakes, are savoury and delicious. The basic batter is quite versatile; they can be vegetarian (as this recipe is), or you can add chopped pieces of seafood or meat. I like the ...